ANTI HAIR FALL SHAMPOO (HIMALAYA) - 340ML

Arborio Rice – Creamy, Gourmet Perfection
Savour the rich, starchy grains of Arborio Rice, renowned for creating creamy, velvety risottos and gourmet dishes with a perfectly al dente bite. Sourced for consistent quality and premium texture, this rice delivers the authentic taste and cooking performance that professional chefs and home cooks in Melbourne trust.

Why Choose Arborio Rice from Hindustan Imports:

• Premium, gourmet rice ideal for risottos, soups, and rice-based desserts.

• Available in multiple sizes: 1kg, 5kg, and 10kg to suit home or commercial needs.

• Bulk and wholesale pricing for restaurants, caterers, and food manufacturers.

• Free Melbourne Metro delivery on online orders over $90.

• Locally available in Dandenong South, Melbourne, ensuring fresh, reliable supply.

• Versatile for global cuisines, enhancing Italian, Mediterranean, and Asian-inspired dishes.

Suggested Uses (across cuisines):

• Classic Italian Risotto with parmesan and seasonal vegetables

• Seafood Risotto for gourmet home dining

• Creamy Rice Pudding and other desserts

• Mediterranean Rice Salads

• Vegetable and Mushroom Pilafs

• Asian-style Stir-fried Rice

• Casseroles and Baked Rice Dishes

• Health-conscious grain bowls with herbs and legumes

Crafted for home cooks, families, gourmet food lovers, and professional chefs, Arborio Rice delivers authentic, creamy textures ideal for Melbourne kitchens and beyond. Available in multiple convenient sizes, it’s perfect for both everyday cooking and commercial use. 

Discover more premium rice varieties in our full rice collection.

Atta Flour (Annakut) – Traditional Indian Chapati & Roti Flour

Atta Flour (Annakut) is a traditional Indian whole wheat flour, also commonly known as atta, chapati flour, roti flour or gehun ka atta. Atta is a finely milled wheat flour traditionally used throughout the Indian subcontinent to prepare everyday flatbreads. Its characteristic texture produces a pliable dough that can be rolled thinly and cooked on a hot tawa or griddle.

Ideal for home kitchens as well as Indian restaurants, caterers and food businesses, Annakut Atta Flour is a versatile staple for making chapati, roti, paratha and puri. It can also be used in other traditional Indian and South Asian recipes where whole wheat atta is required.

Why Choose Atta Flour (Annakut) from Hindustan Imports

• 10kg pack – a practical bulk size for regular home cooking, catering and professional kitchens.
• Ideal for making chapati, roti, paratha and puri and other traditional flatbreads.
• A versatile staple for Indian and South Asian cooking, particularly everyday flatbread preparation.
• Family owned | Quality First | Bulk Buy | Warehouse Prices at Hindustan Imports.
• Free shipping within Melbourne Metro on orders over $90.
• Conveniently available through the Hindustan Imports Melbourne Store and wholesale services for businesses.

Note: Sizes are subject to stock and availability.

Suggested Uses (Across Cuisines)

• Indian Cuisine: Prepare everyday chapati and roti, the classic unleavened flatbreads served alongside curries, dals and vegetable dishes.
• North Indian Cooking: Use for fresh phulka, roti and chapati, cooked on a tawa and served with savoury dishes.
• Indian Breakfasts & Meals: Make paratha, including layered and stuffed varieties filled with potato, vegetables or other savoury ingredients.
• Festive Indian Cooking: Prepare puri, a traditional deep-fried wheat flatbread served with curries, vegetables and festive meals.
• Gujarati Cuisine: Use as a base for thepla, a spiced flatbread traditionally prepared with wheat flour and additional ingredients such as fenugreek.
• South Asian Cooking: Prepare homemade Indian-style flatbreads to accompany curries, lentils, beans and vegetable dishes.
• Everyday Home Cooking: Roll into thin roti or chapati for a simple accompaniment to family meals.
• Professional Kitchens: The 10kg pack is well suited to restaurants, caterers and high-volume preparation of Indian flatbreads.

Atta Flour (Annakut) 10kg is a versatile choice for preparing authentic-style Indian flatbreads at home or in a professional kitchen. Available from Hindustan Imports in Dandenong South, Melbourne, it is a practical bulk pack for regular South Asian cooking and food service.

Explore our full Flour Collection for more Indian flours, whole wheat flours, specialty flours and other cooking and baking staples: Flour Collection

Atta Flour (Hindustan) – Traditional Indian Roti & Chapati Flour

Atta Flour (Hindustan) is a traditional Indian wheat flour commonly used to prepare everyday flatbreads throughout Indian and South Asian cuisine. Also known simply as atta, chapati flour or roti flour, atta is finely milled to create a workable dough that can be rolled thinly and cooked on a tawa or griddle.

A versatile pantry staple, Hindustan Atta Flour is ideal for making roti, chapati, paratha and puri, as well as other traditional Indian flatbreads. Its everyday versatility makes it suitable for home cooks preparing family meals, while the larger 5kg pack is also convenient for regular cooking and food-service use.

Why Choose Atta Flour (Hindustan) from Hindustan Imports

• Available in 1kg and 5kg packs, providing options for everyday home cooking and larger requirements.
• Ideal for making traditional roti, chapati, paratha and puri.
• A versatile staple for Indian and South Asian cooking.
• Family Owned | Quality First | Bulk Buy | Warehouse Prices at Hindustan Imports.
• Free shipping within Melbourne Metro on orders over $90.
• Hindustan Imports offers a Melbourne Store and wholesale services for businesses, supporting both household and food-service customers.

Note: Sizes are subject to stock and availability.

Suggested Uses (Across Cuisines)

• Indian Cuisine: Prepare everyday roti and chapati, cooked on a tawa and served alongside curries, dals, beans and vegetable dishes.
• North Indian Cooking: Make phulka, roti and chapati as an everyday accompaniment to traditional meals.
• Paratha: Use atta to prepare plain, layered or stuffed paratha, including potato and vegetable varieties.
• Puri: Prepare dough for puri, a traditional deep-fried Indian flatbread served with savoury dishes and festive meals.
• Gujarati Cuisine: Use as the wheat-flour base for thepla, combined with spices and ingredients such as fenugreek.
• South Asian Meals: Serve freshly cooked Indian flatbreads with lentil dishes, bean curries, vegetable preparations and other savoury meals.
• Everyday Home Cooking: Keep chapati flour in the pantry for freshly made rotis and flatbreads throughout the week.
• Restaurants & Catering: The 5kg pack is practical for kitchens regularly preparing Indian breads and flatbreads.

Atta Flour (Hindustan) is a versatile everyday flour for preparing traditional Indian roti, chapati, paratha and puri. Available in convenient 1kg and 5kg packs, it is suited to home cooks as well as restaurants, caterers and other food businesses. Shop online with Hindustan Imports in Dandenong South, Melbourne.

Explore our full Flour Collection for more Indian flours, atta, chapati flour and specialty cooking and baking flours: Flour Collection